Caramel Marshmallow Popcorn

I think popcorn is the perfect snack. I grew up eating it almost every night with my parents and the love has continued.  I love it pretty much anyway but this caramel marshmallow recipe is just perfection.  It has the perfect consistency and the sugar popcorn ratio is just perfect. I don't like caramel popcorn when it is super gloppy and there is more sugar than popcorn.  (If you do like it that way just use less popcorn.) I make big batches of this popcorn and keep it stored for when I need a sweet treat. I honestly have to set a limit on how much I can eat because I could eat all of it if I go unchecked.  It is just so addicting and it is so hard to stop.  I once brought this over to my parent's to share with them and my sister and her kids and this popcorn was devoured in about 5 minutes.  Everyone tries to get as much as they can before it's gone because it is amazing!

 The best part of this recipe is that it whips up in just minutes.  There is very little prep time and I usually have all of these ingredients in my pantry so I can just make it whenever I feel the urge.  We love to go camping and go on road trips so this is the perfect snack to make before those.  Sometimes when you travel and go on vacation it can be hard to find safe food to eat so bringing yummy snacks really helps with this.  When I go camping and everyone is making s'mores I love to break this popcorn out and enjoy it so then I don't get sad over what I can't eat.
This recipe is naturally gluten free but not dairy free.  If you are looking for dairy free, just replace the butter with margarine and it will be just as good.  Make sure to go over to my YouTube channel for more great recipes and product reviews. Also check out the video down below to see exactly how I made it.
Yield: 10 servings

Caramel Marshmallow Popcorn

A fast and easy delicious snack that is naturally gluten free!
prep time: 5 MINScook time: 10 MINStotal time: 15 mins


  • 1 cup unpopped popcorn
  • 1/2 cup butter
  • 1 cup brown sugar
  • 2 Tablespoons honey
  • 1/2 teaspoon vanilla
  • 15 large marshmallows


  1. Pop popcorn until done, remove any unpopped kernels.
  2. Melt butter in a medium saucepan over low heat.  Add brown sugar, honey, vanilla and marshmallows.
  3. Turn heat to medium and stir until marshmallows are melted and mixture is smooth.
  4. Pour mixture over popcorn and stir until the popcorn is evenly coated. Store in airtight container.
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